Fig and Frangipane tart
And for dessert this weekend… It’s not very often that I bake and I’m certainly no Mary Berry. So when I do try something out, I like to pull out…
Category: The Mediterranean
The Med holds a very special place in our hearts. From my time living in Madrid, to frequent summer holidays in sparkling Greek islands to village getaways in Tuscany. The cuisines of all of these Med countries have left a mark on the way we cook and appreciate food. Here are some of our favourites.
Spanakopita parcels
The food in Greece is so good its almost a dangerous place to visit, inevitably I end up needing a diet and whole new exercise regime when I come back.…
Steamed trout with celeriac remoulade
It’s summer, it’s my first post and it’s time for something light and delicious. Fish with salad is just what I fancy at this time of year, especially with bikinis…