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Intrepid Foodies

Adventures in cooking, travel and eating from two London foodies

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Tag: beans

Lockdown Lunches, Recipes, Soups, The Mediterranean, Vegetarian

Lockdown lunches 5: My staple minestrone

Lockdown lunchesĀ #5: My staple minestrone – staple because it’s literally my winter go to meal. If you’ve just been caught out in a freezing hail storm like I have, this…

By IntrepidfoodiesOctober 28, 2020December 22, 2021
Lockdown Lunches, Recipes, The Americas, Vegetarian

Lockdown lunches 4: Sunshine quesadillas

Lockdown lunches vol.4 coming atcha: YAY for another few days of summer, and in time to spice up your last bit of sun are my super simple refried bean quesadillas…

By IntrepidfoodiesSeptember 20, 2020December 22, 2021
Misc, Recipes, The Americas

A Mexican feast – beautiful chilli with homemade guac and pico

The flavours of Mexico are fresh, spicy and delicious and any time I’ve got avocados in the fridge I know the only thing that’ll do them justice. I’m addicted to…

By IntrepidfoodiesSeptember 7, 2014April 3, 2017Leave a comment
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