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Intrepid Foodies

Adventures in cooking, travel and eating from two London foodies

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Tag: Japanese

Misc, Recipes, The East

Ginger soy salmon with edamame sesame salad

There aren’t many easy balanced healthy dinners you can whip up in half an hour (despite what some chefs say) but this truly is one of them. When I want…

By IntrepidfoodiesOctober 24, 2015April 3, 2017Leave a comment
Misc, Recipes, The East

Ginger chicken udon (Wagamama at home!)

  There’s no noodle quite like udon. They’re incredibly thick, filling and comforting. Like the food version of a quilt. Being a secret Wagamamaholic (maybe not so secret), we decided…

By IntrepidfoodiesAugust 13, 2015April 3, 20173 Comments
Misc, The East, Travel

Nara – Deer, giant Buddhas and delicious curry

Nara is one of the oldest places in Japan, and in Japan when they say old they mean old. Some of the buildings there are over a thousand years old,…

By IntrepidfoodiesJune 30, 2015April 3, 2017Leave a comment
Misc, The East, Travel

My top 10 Tokyo eats

It’s now been a few weeks since I came back from Japan and every time I think about it it feels almost like a marvellous dream. A glimpse into a…

By IntrepidfoodiesJune 21, 2015April 3, 20171 Comment
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