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Intrepid Foodies

Adventures in cooking, travel and eating from two London foodies

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Category: Recipes

Misc, Recipes, Soups, The Mediterranean, Vegetarian

My 5 minute gazpacho 

This weekend we’ve had one last taste of summer, in more than one way. When the sun in shining and I have a fridge filled with fresh fruit and veg,…

By IntrepidfoodiesSeptember 8, 2015April 3, 20171 Comment
Misc, Recipes, The Middle East & Africa

Grilled Harissa Mackerel

We’ve been exploring a lot of Asian flavours lately, inspired no doubt still by Japanese travels. But the food of North Africa and the Middle East is still close to…

By IntrepidfoodiesAugust 16, 2015April 3, 2017Leave a comment
Misc, Recipes, The East

Ginger chicken udon (Wagamama at home!)

  There’s no noodle quite like udon. They’re incredibly thick, filling and comforting. Like the food version of a quilt. Being a secret Wagamamaholic (maybe not so secret), we decided…

By IntrepidfoodiesAugust 13, 2015April 3, 20173 Comments
Misc, Recipes, The East

Vietnamese prawn summer rolls

As you can probably tell I’m a little bit in love with Vietnamese food at the moment. It’s simple and packed with fresh herbs so it feels healthy and delicious.…

By IntrepidfoodiesAugust 1, 2015April 3, 20174 Comments
Misc, Recipes, Salads, The East

Vietnamese chicken glass noodle salad

Summer has suddenly arrived in Manchester. The flip flops and sunnies are out so it’s time for a health kick as the dread of bearing the bikini body approaches. So…

By IntrepidfoodiesApril 14, 2015April 3, 20172 Comments
Misc, Recipes, Soups, The Mediterranean, Vegetarian

Lentil lifesaver soup

Let’s face it, lentils are never going to look pretty so excuse my poor photography. But, there’s probably nothing better to come home to on a dark, wintery weekday evening…

By IntrepidfoodiesFebruary 26, 2015April 3, 2017Leave a comment
Misc, Recipes, Soups, The East

My secret to quick beef pho

Traditionally this rich, beefy broth from Vietnam is made using beef bones and boiled for hours like any good stock. In reality we don’t always have time to do this,…

By IntrepidfoodiesFebruary 20, 2015April 3, 20172 Comments
Misc, Recipes, The East

Zoodles: The verdict

So I caved, it just sounded too good. No guilt noodles? I had to give it a go, and £15 on Amazon later I had my very own Zoodle chef,…

By IntrepidfoodiesFebruary 11, 2015April 3, 20172 Comments
Misc, Recipes, The Americas

Salmon avocado ceviche

I’ve never had the opportunity to actually visit Peru (even though a close friend lives there and sends regular food pics) but I am a fan of raw fish, so…

By IntrepidfoodiesFebruary 4, 2015April 3, 20172 Comments
Misc, Recipes, Vegetarian

Meatfree Jan ’15

A seriously busy month and some Jan blues illness has meant little time to dedicate to cooking in our house. But, it being Jan, I’ve still found time to turn…

By IntrepidfoodiesJanuary 30, 2015April 3, 2017Leave a comment

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